Upgrade Your Cooking Game with These 10 Easy Kitchen Hacks

Do you want to improve your cooking skills or impress your guests with professional tricks? Here are ten easy kitchen hacks that will elevate your cooking game and transform you into a culinary whiz!

1. Use a Sharp Knife

Cutting ingredients with a blunt knife is frustrating and hazardous. Invest in a good quality knife that is sharp and makes cutting so much easier.

2. Master the Art of Grating

Grating ingredients can also be annoying if not done properly. Use a handheld grater or a food processor to shave vegetables, spices, and cheeses. But invest your time in washing your grater to avoid rust.

3. Marinate the Meats

If you are craving some mic dropping meat, start with marinating it first. This will add flavor to the meat and cut down on marination timing before itself cooked.

4. Tenderize with Pineapple

If you want your meats tender (and secret ingredient worthy), give it a soak in pineapple juice. Pineapple has a natural tenderizing enzyme that works wonders.

5. Use Room Temperature Butter

Have some room temperature butter ready for every recipe. Doing this means that cookies and cakes come out nice and fluffy instead of cripsy or brittle as butter cools in a heat sensitive process. When it fails on microwave, you can soften your butter using other methods.

6. Don’t Over-Estimate Salt

The purpose of salt in a recipe is merely to heighten the flavors of other ingredients. Is the recipe is saltless because butter, stock or vegetables already have salt, reduce or omit the salt.

7. Use Garlic Flavor Bombs

Tweak up your garlic game by using garlic bombs. Make multiple incisions into the meat or fish and insert the cloves of crushed garlic into the cuts. Oh boy, the first slice of tender meat infused with a garlic highlight note just makes you remember— garlic goodness in your meal.

8. Transform Leftovers

Make a transformation kitchen style so that left-overs come out brand new each time. Perhaps turn different with diced lunches, dinner scramble reset or load facials may appear as new platter. Through this, you can reduce food waste and save yourself the tedious meal remake procedure.

9. Keep Frozen Ingredients Handy

Groceries exposed unsavory weather conditions may became mushy or fragile when it gets to your kitchen. Invest on frozen ingredients to keep plants veggies plump, still in a farm stage or as meat protein supplements available when you need them.

10. Mirror the masters

Get inspiration from your tastes and favorite chefs who set standards on Instagram or on Television programming. Try to become well acquainted with food geniuses and explore ideas beyond the recipes that inspire it then gradually making it into a customized palate. Don’t forget that secretly other latest, original grilling tricks, techniques and tools can break your sheer culinary talented. 

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In conclusion, these ten easy kitchen hacks can take you from novice to food artist. Have you tried any of these tips? Which hack are you looking forward to? Let us know in the comments below!;)